PRIVATE CHEF SESSIONS
TRUE TO TASTE
Your private chef Ben Batterbury can come to you for all your food catering needs in Queenstown, Wanaka, Cromwell, Alexandra and surrounding locations. Get up close and personal and experience Central Otago inspired food like you never have before!
Fresh, seasonal and locally sourced ingredients are served up with immaculate care and attention to every detail. Whether you are coming for a holiday in Queenstown, having close friends or family over or any other occasion, having Ben as your private chef is an experience to remember.
PRIVATE CHEF FOOD CATERING
EXPLORE OUR MENUS
Think seared wild Southland venison, west coast whitebait or asparagus picked fresh from the farm - Ben’s menus are bursting with the best the South Island has to offer, sourced through his close-knit network of local suppliers. Choose from his delectable dinner menus that range from the quintessential Kiwi BBQ, or simple honest and delicious Finger & Fork food, to a titillating 3 Course Plated Menu designed for private dining.
With his award-winning credentials aside, Ben’s passion and approachability make him the perfect Chef to book for your holiday or get together.
View our private dining dinner menus here.
Book Ben Batterbury as your private chef and you can look forward to fresh, seasonal, locally-sourced produce brought straight to your table. Whether you are in Queenstown on holiday or a local with a special occasion coming up, looking for a Private Chef to cook for you and your friends, an evening with Ben will be one to remember.
A MEAL TO REMEMBER